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Congee (Sort of)
I was looking for a way to use fish broth and ingredients I had on hand. Internet searching found a fun site which talked about a rice porridge/soup dish called congee. I thought that sounded like a...
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Super Yummy Butterscotch Oatmeal
Warm and delicious plus amazingly frugal. It’s hard to go wrong with this Super Yummy Butterscotch Oatmeal. Soaking the night before helps make it more digestible and super quick in the mornings. Send...
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Lemon Poppy Seed Cake Made With Sprouted Flour
Christopher had his first birthday yesterday. I wanted to make him a cake that I wouldn’t feel ‘bad’ about feeding him. I’m not much of a baker so making a cake is a bit of challenge even with a...
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Increase K2 Consumption Deliciously
A few days ago I saw a facebook post by Cheeseslave stating “bone marrow contains 10-20 times more K2 than liver”. Sounds great but it left me with a few questions. Question #1- Why do we need K2?...
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Planning Ahead
As I was waking up this morning Joe had the TV on and the first thing I heard was about how bad the economy still is and how it is predicted to get worse. We haven’t been directly affected by the...
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Design a Meatloaf Burger
I love being able to stretch a pound of grass fed ground beef to feed our family like with the Gyros that I made a few weeks ago. Sometimes I can even stretch that pound into two meals like when making...
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